Features
A closer look at what you get to run your restaurant.
Live order dashboard
Every incoming order appears on the dashboard the moment it is placed. Staff accept it, mark it ready, fulfill it or cancel it, and the customer sees the status change. Each order carries its full detail, items, options and customer info, plus a per-restaurant order number that is easy to call out when the food is ready.
Vipps and card payments
Connect your own Vipps MobilePay and card payment accounts. Customers pay online when they order, and the money settles into your own provider account rather than being held by us.
Draft, then publish
Your menu is edited as a draft. Customers only ever see the version you publish, so you can restructure categories, re-price, or stage a seasonal change and ship it all in one click. Pending changes are clearly flagged until you publish.
Delivery zones
Offer delivery on your terms. Define zones with their own fee and minimum order amount, and let customers top up to the minimum when their cart is short. Every customer sees the correct total before they pay.
Allergens and nutrition
Meet your information obligations and help customers order safely. Add labels such as vegan, halal and gluten free, declare allergens to EU 1169/2011, and list ingredients, additives and nutritional values per product.
Team and locations
Invite staff and give each person exactly the access they need with granular permissions, from managing the order queue to editing the menu. Run multiple locations from a single login.
Order history
Keep a complete record of every order. Review history to track sales over time, and rely on per-restaurant order numbers to find and call out orders quickly.